Appellation: St. Helena, Crocker Estate 100%
Composition: 100% Sauvignon Blanc
Fermentation: 100% whole cluster pressed. 77% concrete egg fermented and 23% barrel fermented (9% oak). Aged sur lies post fermentation for 9 months.
Harvest Dates: August 26 - 30, 2019
Bottled: April 2020
Case Production: 540
Release Date: May 2020